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JMD

Fillet Knife 8.5″

Stiffer, high-carbon, 420 stainless steel breaking blade
Rockwell Hardness of 52
Resists corrosion
Outstanding durability
Soft grip handle

JMD 2,300.00

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Availability: Out of stock

Description

Fishing Fillet Knife 8.5” stainless steel Breaking blade boasts a Rockwell 520 that resists corrosion and maintains outstanding durability. A soft grip handle assures a sure grip and a virtual lifetime of trouble-free service.

This Stainless steel 8.5″ is a popular choice for fillet knives because it’s durable, corrosion resistant, and holds a sharp edge for longer. When choosing a fillet knife, it’s important to consider the size of the fish you’ll be working with. For smaller fish, a 6–7 inch blade may be sufficient, while larger fish may require a 9–10 inch blade. 

  • High Carbon Stainless Steel blade
  • Sturdy Polypropylene Handle
  • Strong tough design for food service establishments
  • Finger guard bulge where bottom of handle meets the blade
  • Wash and dry thoroughly after each use

Additional information

Weight 0.21 lbs
Size

8.5"

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